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Cheeseburger Casserole

Ingredients

  • 450g Heritage minced beef
  • 1 can of cream of mushroom soup
  • 1 can of tomato soup
  • 1 tin of Heritage sweetcorn
  • 2 tsp chili powder
  • 1 Heritage onion
  • 150g Heritage penne pasta
  • 100g grated Heritage cheddar cheese

Method

  1. Boil the pasta on a medium heat for 10 minutes
  2. Fry the minced beef and onion until brown, and add the chilli powder
  3. Mix the cream of mushroom soup and tomato soup together before adding the corn
  4. Add the mixture to the beef and onion, then finally add the pasta
  5. Pop in a casserole dish and place in the oven at 180°C for 30 minutes
  6. Cover the casserole with the grated cheese and serve

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