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Dark rum punch

Dark rum punch

Refreshing on a hot day or a perfectly sweet after dinner cocktail, our dark rum punch is a doddle to make.

1 minute
2 minutes
1 people
What you'll need
  • 60ml dark rum
  • 40ml sugar syrup
  • 20ml lime juice
  • Passionfruit, lime, or pineapple wedge to garnish
  • Ice
Step 1.

Pour the rum, sugar syrup and lime juice into a cocktail shaker, add ice and give a good stir.

Step 2.

Pour into a tall, stemmed glass and garnish with a wedge of fruit. Finish it off with a cocktail umbrella and pretend you’re on a beach in Jamaica.

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