Freaky Frankenstein Marshmallow Pops
What you'll need
- White marshmallows
- Green food dye
- Water
- Large bar of chocolate, melted
- Cake pop sticks/cocktail sticks
Cooking directions
Pop a cocktail stick into each of your marshmallows.
Colour your Marshmallows
Add a few drops of green food dye to a bowl of water and submerge your marshmallows into the solution. For ease, weigh your marshmallows down by covering your bowl or jug with a plate.
Dry & Dust the Marshmallows
After 5 - 10 minutes, remove from the water and set aside to dry. You may need to lightly dust with flour to remove any stickiness.
Dip in the chocolate
Dip the top of your marshmallow into the melted chocolate, leave to set.
Add the finishing touches
Dip a cocktail stick or thin brush into the melted chocolate and draw eyes, a nose and spooky scars onto your marshmallows.