Microwave chocolate mug cake
Craving something sweet? This easy mug cake recipe calls for cupboard essentials only, so you’ll always be ready for a chocolate fix.
3 minutes
2 minutes
1 people
What you'll need
- 1 medium egg
- 4 tbsp self-raising flour
- 4 tbsp caster sugar
- 3 tbsp milk
- 3 tbsp oil (vegetable or sunflower)
- 2 tbsp cocoa powder
- A few drops of essence (vanilla or orange works well)
- Chocolate chips (optional)
Method
Step 1.
Add the flour, sugar, and cocoa powder to a large mug and mix until combined.
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Next, add the egg and mix.
Step 2.
Add the milk, oil, and a few drops of essence. Mix until smooth, then add the chocolate chips if using.
Step 3.
You’re all set! Pop in the microwave and cook on high for up to 2 minutes, or until the cake has stopped rising and is firm to the touch.
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Top tip
Serve up with a scoop of vanilla ice cream for an extra indulgent treat.