How to make Breakfast Burgers
All the good stuff about a fry-up breakfast between two buns - a truly inspirational delicacy, we’re sure you’ll agree. Whether breakfast in bed or a brunch treat, our step-by-step guide will help the kids to give dad a dream start to Father’s Day.
20 minutes
These ingredients create one breakfast burger, so double, treble or quadruple to serve even more!
What you'll need
- 1 beef burger
- 1 egg
- 2 slices of bacon
- A handful of grated mature cheddar
- 1 set of burger buns
- Salt and pepper
- Large cos lettuce leaf
Method
1.
On a frying pan or grill, cook the bacon until crispy.
2.
Cook the beef burger - but be careful to not over-do it! There’s nothing worse than tough meat first thing in the morning…
3.
Slightly toast the burger buns on the grill.
4.
Prepare the egg sunny-side-up, slightly runny. Nothing nicer than that yolk cascading down the side of the burger...
Time for the kids to get involved!
Take the bottom of the burger bun, and stack it up in the following order: burger, grated cheese, bacon, egg, a little salt and pepper, followed by the top bun. A skewer stick may be needed to keep it all together!
There you go! Serve up to one delighted dad.
Feeling daring? Stack it up even more - hash browns slip perfectly between the lettuce and the meat...