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Whisky sour

Whisky sour

A little bit sharp and a little bit sweet, a whisky sour is a sophisticated cocktail that's a staple for your repertoire. This recipe uses scotch but any kind of whisky works too.

2 minutes
What you'll need
  • 50ml scotch whisky
  • 35ml lemon juice
  • 12ml sugar syrup
  • A maraschino cherry
Step 1.

Pour the whisky, juice and syrup into a cocktail shaker with ice cubes and shake well.

Step 2.

Strain and pour over ice into a whisky glass. Garnish with a maraschino cherry.

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