Chicken fajitas
This Tex Mex classic is the ideal choice for an easy family dinner.
10 minutes
5 minutes
4-6 people
What you'll need
- 6 flour tortillas
- 2 chicken breast fillets, finely sliced
- 1 large onion, sliced
- 1 mixed pepper, sliced
- Fajita seasoning (we like store bought for fuss-free cooking)
Method
Step 1.
Heat some olive oil in a large frying pan over high heat. Add the chicken strips, onion, and pepper and cook for 4-5 minutes.
Step 2.
Add the fajita seasoning and stir well.
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Meanwhile, warm the tortilla wraps in the microwave.
Step 3.
Assemble the fajitas! Add the mixture to the warmed tortillas and top with cheese, sour cream or salsa.
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Fold in half and enjoy.